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Definition
Total meat production includes meat from animals slaughtered in countries, irrespective of their origin and comprises horse meat, poultry meat and meat from all other domestic or wild animals such as camels, rabbits, reindeer and game animals.

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Related Variables

Average dietary energy supply adequacy Children under 5 stunted, male (%) Minimum dietary energy requirement Children under 5 stunted, female (%)

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Supports GEGs:


Supports SDGs: